When you have a pale smooth mixture you can gradually add the rum, a little at a time, beating well after each addition. I used butter and wouldn't even think of using margarine. Sprinkle chocolate over hot candy; when it begins to melt, spread evenly over the top. Nips Butter Rum Candy - 3 Pack Bundle Nips Butter Rum Hard Candy in Bulk (12 oz Total) 5.0 out of 5 stars 7. If you like the rich taste of toffee and chocolate you'll love this. 95 ($4.32/Count) Get it as soon as Tue, Jan 12. Be careful of sensitive people as the aroma is quite strong. substitue brown sugar for a more caramel taste. Bring the sugar and rum to boil in a deep saucepan on high. Add comma separated list of ingredients to exclude from recipe. Hot buttered rum is a warm, sweet drink that is particularly popular during the winter, but the flavor of the seasonal cocktail also adds a rich, decadent taste to several baked goods like hot butter rum cake. We might think I've wrecked the recipe if I go to milk chocolate next time. Butter Rum, Peanut Butter and Caramel Filled Hard Candies | Bundled with Ballard Caramel Sauce Recipe Card. Brandy Butter variation: Use about 6 tablespoons of brandy instead of rum. https://www.epicurious.com/recipes/food/views/butter-rum-caramels-232817 Thanks for an easy recipe! I wanted to send this to some soldiers in Iraq...but I can't now.:-(. I've made many diifferent batches of almond buttercrunch candy and this is the one I've had the best success with. Place graham squares, with sides touching, in single layer in baking pan; top evenly with the crushed candy. The aroma of the candy oil fills the house, and the neighborhood. $12.95 $ 12. Discover (and save!) Pour into prepared pan without scraping; do not spread. score into 1 inch squares. I followed your recipe exactly except I cooked it until it reached 175 degrees only because I was doing two things at once and was not watching closely. In a medium saucepan over medium-high heat, combine the sugar and corn syrup and bring to a boil. Melt margarine in 2 quart saucepan. Step 2 - Grease cookie sheets using regular butter or a vegetable cooking spray. If making cinnamon, I use 1/2 the bottle. Some will burn your eyes, and definitely open the sinuses. Store in airtight container. In a sturdy, deep, non reactive pot … Bring to a boil over medium high heat, stirring frequently. In Cumberland, rum butter served with oatcakes or buttermilk scones were given to friends who called at the house to see a new baby. your own Pins on Pinterest Hi, I'm new. Please let me know it would save me some time. In Cumberland, rum butter served with oatcakes or buttermilk scones were given to friends who called at the house to see a new baby. Mom used to make this every Christmas that I can remember. Delicious, I don't know if I am oversensitive to after tastes in vegetable oil products or what...but this candy has a rancid slightly fishy taste to me from the margarine. A lightly spiced butter, laced with dark rum - this traditional old recipe originates from the county of Cumberland in the Lake District of Northern England. Your daily values may be higher or lower depending on your calorie needs. The only exception I found was peppermint oil. Cook, without stirring, for 3 minutes. $12.99 $ 12. The hard candy is formed by bringing the sugar solution up to the “hard crack” stage, or the stage where the candy becomes hard and brittle when cool. Stir in the rum extract. A sticky bowl, with plenty of coins sticking to it, meant that the child would never be wanting. Place in a bowl, an earthenware bowl is traditional, then chill until required. cool for about 5 minutes or until candy is almost set. Oct 28, 2016 - This Pin was discovered by Linda Christman. I use Lorann Oils. Remove from the heat. The saying goes...... “Butter symbolizes the richness of life, sugar the sweetness of life and rum, the spirit of life.” Cumberland rum butter is traditionally served with Christmas pudding and mince pies; it also makes a wonderful gift for any new parents or to give throughout the festive season. Julie have you ever tried to double the recipe? Cheap and easy to make. (hard crack) remove from heat.pour into prepared pan without scraping.Do not spread either. Combine cake mix and butter in large bowl, mixing at... sugar, flour, and rum extract; beat until smooth. Cook over medium heat, stirring often, to 270 degrees F (132 degrees C). Serve with mince pies, Christmas pudding, sweet tarts and pies, sweet biscuits, oatcakes, scones, crumpets, muffins or on toast. Step 3 - Place all 40 lollipop sticks evenly spaced out on top of the greased parchment paper. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Beat in cream until smooth; set aside. Nutrient information is not available for all ingredients. Info. break. I roasted my own almonds because I like a deeper flavor. Cooks Note: A candy thermometer is recommended for this recipe. What an easy recipe.Thanks for sharing Julie. Spread onto the prepared baking sheet. 11 homemade recipes for butter rum candy from the biggest global cooking community! Reduce heat to medium-low; cook until a candy thermometer reads 244° (firm-ball stage). I used walnuts instead of almonds because that's what we like. This was easy to make and it tastes great. Some things can sucessfully be doubled and some not. Oct 28, 2016 - This Pin was discovered by Aurora Russo. https://www.thespruceeats.com/hot-buttered-rum-recipe-759309 Cut or crack into pieces. Once … https://www.allrecipes.com/recipe/9449/homemade-buttercrunch-candy This candy is great! I made a batch to add to some gift baskets I am making for Christmas gifts. Butter Rum Candy Canes #butterrum #butterrumcandy #candycanes #candycane #christmascandy #candychristmas #traditionalcandy #oldfashionedcandy #glutonfree #dairyfree #nutfree #eggfree #vegancandy #vegan #yummycandy #SweetHardCandy #RedcliffAb #medhat #medicinehat #yycnow #lethbridgealberta #yyceats #yyc #yummyintummy #goodcandy #yummy #hardroc #handmadecandy … this link is to an external site that may or may not meet accessibility guidelines. A lightly spiced butter, laced with dark rum - this traditional old recipe originates from the county of Cumberland in the Lake District of Northern England. Gradually add cream mixture. In a heavy saucepan, combine the brown sugar, corn syrup, sugar and salt. Then place the butter in a freezer box or bag and transfer to the freezer. With real sugar its a great treat! Add butter, honey, salt and extract. Cool until the cand This recipe is in my Better Homes and Gardens cookbook and it has always been a successful one for me! Allrecipes is part of the Meredith Food Group. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Stir in water and corn syrup. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Step 4 - Mix cannabutter, corn syrup, and sugar together in a saucepan. Pour onto well-greased pan, cool. Congrats! The flavors can also be made into an icing and drizzled on cookies. Grate in nutmeg to taste, (or mixed spice) and mix again. I will be making this often. I don't have a candy thermometer so I cooked it until it turned a light brown color and it was perfect. Heat oven to 325 degrees. It turned out I wasn't letting it cool to 240 degrees before adding the candy oil. I did change the temperature to 290 degree f because when I cooked it to 270 is was not brittle enough and was a bit chewy. Dec 3, 2018 - almond rum brittle is like a peanut brittle with rum in it. Add the honey, salt and remaining butter; stir constantly until the mixture reaches 300° (hard-crack stage). Thank you. I used semi-sweet chips because it is what I have and it turned out very tasty. We love it. We kids used to look forward to it. is fabulous. 9 %. Well Julie this is an absolutely fabulous recipe. You must get the candy to exactly 300 degrees F, and for that, you’ll need a candy thermometer. your own Pins on Pinterest Dust with powdered sugar. Tip in the sugar and rum and mix everything together. Stir to dissolve the remaining sugar, then boil for another 2 minutes, stirring occasionally. My name is Debbie. It tastes just as good or even better than an expensive one my mother-in-law buys and sends us each year. For example, if making butter rum, I use a whole bottle. Total Carbohydrate I pick up this same taste in canola oil too. I am wondering if this candy can be made with real butter instead. I've made this again to have on the munchie table for Christmas dinner so it has to be good. In a large, heavy saucepan, add butter, cream, sugar and salt. I THINLY spread the toffee layer on a cookie sheet cause I like a thin toffee layer and lots of chocolate. cool completely. Break into small pieces to serve. Now I make it for my family. The Best Pot Butter Candy Recipes on Yummly | Crock Pot Chocolate Peanut Butter Candy, Peanut Butter Candy, Peanut Butter Candy Cookies. When I first started I couldn't figure out why my hard candy would only have flavor on the outside and not on the inside. The candy turned out perfect. If you have a candy thermometer this is a very easy recipe. I used Splenda and it did not work out at all. Finely chop remaining almonds and sprinkle over candy. The sweet hard buttery candy is a delicious almond brittle with a buttery flavor Add comma separated list of ingredients to include in recipe. In a small bowl, cream remaining butter until light and fluffy. Stir constantly until you reach 300°F. 5.0 out of 5 stars 2. Cook sugar, water, corn syrup and food coloring to very hard cracker stage (300°F). You saved Homemade Buttercrunch Candy to your. https://www.thespruceeats.com/favorite-butterscotch-candy-recipes-521405 27.8 g Any flavoring (use oil flavorings) or food coloring may be added. Amount is based on available nutrient data. 244 calories; protein 2.6g; carbohydrates 20.4g; fat 18g; cholesterol 1.7mg; sodium 132.4mg. Preheat oven to 350°F. Cook for 7 1/2 to 14 minutes or longer depending on your stove, the important thing is boiling until candy thermometer reads 234 - degrees F. Remove from heat and add the almonds, using a wooden … Thanks so much for the recipe! I started making hard candy many years ago. Add white chocolate morsels, butterscotch morsels, rum extract, and marshmallow cream to a large mixing bowl. Put the butter in a warmed bowl and cream it, either with a wooden spoon or an electric beater or handheld mixer. In turn they would leave a silver coin, and on the day of the christening, when the butter bowl was empty, the coins were placed in it. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes … I used butter, though - margarine is a bad idea for this recipe - it won't set up correctly and it will taste weird. Add the butter, cinnamon, cayenne, salt, and pecans and stir to incorporate. Percent Daily Values are based on a 2,000 calorie diet. See recipes for Josiah's Magic Chocolate Coconut Rum Balls too. Add oil of cinnamon; stir slightly to mix in oil. Regardless of which flavors you choose to make, the base candy recipe will be the same. The only changes I made were that I used butter instead of margarine and I cooked it to 290-300 degrees instead of 270 degrees. Line 15x10x1-inch baking pan with foil. Is it just me? Taste and add more rum if you think it needs it! I am going to make more tomorrow it is so good. Bring to a boil over medium heat, stirring constantly. Great for gift giving. 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