… In China, one of the most popular ways to use tonic herbs is to cook them in a soup with some chicken and sometimes a piece of fresh ginger. Regardless it was good and super easy. Use a bowl or a … Reviewed by millions of home cooks. Reduce heat to low and simmer until the asparagus is tender, about 4 minutes. Really good. You won’t need hard to find ingredients, just a little soy sauce, sesame oil, and some fresh produce will make all of the difference. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition I didn't have lettuce so used chard I had. https://www.allrecipes.com/recipe/257930/chinese-cabbage-and-ginger-soup When ready to serve, remove the lid and stir in the ginger and scallions. In China, one of the most popular ways to use tonic herbs is to cook them in a soup with some chicken and sometimes a piece of fresh ginger. Scallions, fresh spinach leaves, and a bit of chili sauce add … Place the chicken in a medium pot, and add enough cold water to just cover the chicken. I added sliced dried garlic and chopped fresh mushrooms. Cook for 5 minutes or until … Spread the oil around the wok to coat. Add the slices of ginger, leaving 5 or 6 for scrubbing the chicken. I was very impressed with this soup for how easy it was to make. Add the white part of the spring onion, the garlic and Cook for a minute or two. The cooking times are – 1.5 to 3 hours on stovetop, 2 to 8 hours in slow cooker, 20 to 30 minutes in pressure cooker. This soup had a wonderful flavour. I might have made a mistake though because I used the season packet from the ramen and now I am not seeing where it says to do so in the directions. Reduce the heat to medium, cover, and cook for 40 minutes. Recent recipes chinese style rice soup with chicken and ginger cheery cherry cookies - pillsbury.com white chocolate cappuccino fried onion bread sandra's triple-citrus buttered turkey videos bearnaise sauce ii allrecipes.com blackberry wine pound cake cream of cabbage soup with crab jalapeno souffle crispy fried onions broccoli and parsnips with horseradish mamacita's mexican rice allrecipes.com Then spread the chicken out in a single layer, and lightly brown the chicken … You saved Chinese Chicken Soup to your. Heat the broth in a medium saucepan. Drizzle the honey over the base of a large saucepan and bubble briefly to a caramel, then splash in … https://www.chowhound.com/recipes/ginger-chicken-jook-rice-porridge-29184 Bring to a boil over medium-high heat, uncovered. Information is not currently available for this nutrient. The herbs are believed to have tonifying and medicinal properties. to boost their flavour, Chinese chicken soup is extravagant and demands the whole chicken. Heat a wok over medium-high heat, add the vegetable oil and swirl to coat the side of the wok. Like - "Rita was there a sale on celery?". Thanks Sara! 3. Of course, I can’t easily buy a chicken from Chinatown anymore, so I bought a chicken between 2.5 to 3 pounds from the farmers market. Make the Broth (Whole Chicken Method) Add 4 quarts of water to a stock pot. The practice in olden days was for the new mom to recuperate at home (so no leaving the house!) Skim foam, reduce heat, and gently simmer for 25 minutes. Mix soy sauce, mirin, 1 teaspoon of the sesame oil, garlic, ginger, sugar, vinegar, and chile paste in a small bowl. This Ginger Chicken Recipe will remind you of a delicious dish from your favorite Chinese restaurant. If you use angel hair you can put the pasta in this soup with the chicken and then cook it for 2 min. Our most trusted Chinese Chicken Corn Soup With Ginger recipes. I used wun tun noodles but served the soup OVER them. Will make again. Chinese Chicken and Ginger Soup By Simbooker on September 16 2013. Thanks for sharing. Angel hair is always a good substitution for ramen noodles (break the pasta in half). Our homemade Ginger Garlic Soup recipe is quick and easy to make, ready to serve in under 30 minutes! Indulge in this comfort-food chicken recipe! I only used 1 1/2 tsp of Asian chili paste and believe me that was HOT enough! I had increased this to serve 12 since it sounded so good- but got lots of celery comments!! A few tips to share as you’re making the soup: It’s best to buy a whole, young chicken from an Asian supermarket. Chinese people, especially more traditional ones, are very particular with soup. … 2. Recipe by: sal I wish he was here to enjoy it. I like the idea of eating ramen noodles differently. … Otherwise didn't add or change the amounts of ingredients. Bring to a boil. Bring to a boil, then introduce noodles and cook 3 minutes. Whisky Chicken Soup is a very popular Chinese soup because it is a served to new moms during their first postpartum month. Typically, Mama Lin makes chicken soup with a whole chicken that she buys freshly butchered from San Francisco’s Chinatown. Are you sure you want to remove from My Spices. I reduced the amount of soy sauce to my taste buds. A Chinese friend introduced me to this several years ago. Stir in chicken, broth, sugar, soy sauce and celery. Add Gourmet The herb mix I used in this recipe is The Chinese Herbal Soup Mix for Immunity & Health. Stir chicken, soy sauce, Sherry, and 1 tablespoon sesame oil in medium bowl to blend. of that was just hot enough for us. Cook turmeric, ginger and chile paste in oil until fragrant, 1 to 2 minutes. Add oil to pan; swirl to coat. Did make a few changes though. Put all the broth ingredients in a large stock pot or casserole. For the soup: Simmer the stock in a large pan and add in the star anise, ginger, garlic and half of the chilli, for 10 mins, without boiling. In this episode I'll show you how to make my Szechuan Ginger Chicken recipe. Your eyes will delight at the look of these little gems in your soup bowl. I will use low sodium soy sauce next time I make it. Info. Add Gourmet Garden Garlic Stir-In Paste to pan and cook for 30 seconds. Chicken Soup with Vegetables and Mini Pasta Shells, Chinese Chicken Soup With Won Ton Noodles,… Your daily values may be higher or lower depending on your calorie needs. https://www.allrecipes.com/recipe/23878/chinese-chicken-soup Bonjour my friends! Once boiling, add the onion and ginger to the pot. I totally have a system to deal with cold and flu season. Ingredients. Next time I will try it without and see how that goes. Add comma separated list of ingredients to include in recipe. Bring to a boil. https://www.marthastewart.com/1524910/turmeric-ginger-chicken-soup Bring to a boil. when it comes to a boil. Cook, turning, until the chicken … My dad used to be one of those people, but he’s mellowed out a lot. It was very tasty. This Ginger Lemon Chicken Soup Recipe is a … Celery lovers - this soup is for you. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Cooking notes. Bring to a boil. This is the basis of many recipes and the plainest nourishing fare for an invalid. Files & Tags: soups and stews, chicken, chinese & chinese american, soy sauce, asian, recipes, index When I'm feeling particularly down, or I have a cold, or I'm going through a difficult time with my menstrual cycle, I drink this soup. If you like Chinese cuisine, and a devotee to your old stand-by chicken noodle soup recipe, then you have to try this Asian inspired version of the classic chicken noodle soup. Heat oil in a large soup pot or Dutch oven over medium heat. When I was preparing this I knew that the celery would be a bit crunchy since it was cooking for such a short time-and I was right. Percent Daily Values are based on a 2,000 calorie diet. Place the chicken in a medium pot, and add enough cold water to just cover the chicken. Heat oil in a large saucepan; cook the chicken until browned, about 5 minutes. Nutrient information is not available for all ingredients. Stir in lettuce and remove from heat. However it's a bit salty for me. It works very well over rice too. Remove the lid occasionally to skim any foam off the top and discard. Boil 5 minutes. Excellent. Amount is based on available nutrient data. 1. This is a lovely light Spring soup recipe. Skim foam, reduce heat, and gently simmer for 25 minutes. This went over real well at my house. In a large pot, heat oil over medium heat. Each time after making this basic chicken stock, my first choice is to make a very basic Chinese chicken noodle soup (鸡汤面). If not, a small organic chicken works well. With this soup–really any soup–the chicken breast can quickly turn very dry. https://www.tasteofhome.com/recipes/ginger-chicken-noodle-soup the greens of green onions or large chunks of yellow onion, 4-5 slices of ginger for 4 chicken breasts. Thanks for the recipe! My son gave it 5 stars. Instead of lettuce I used chopped fresh spinach-the taste was great and stirred in 2 fresh eggs at the end ( like an egg drop soup). Heat 2 tablespoons sesame oil in a medium pot over medium. Add white parts of green onions and 2 ounces sliced mushrooms to pan; cook 3 minutes or until browned, stirring occasionally. Turn the heat down to medium, and add the oil and the ginger slices. Stir in the parsnips, carrots, celery, turnip, and ½ teaspoons salt. We enjoyed this very much. And I only had Thai style green curry paste and half a Tb. Add comma separated list of ingredients to exclude from recipe. Once boiling, add the onion and ginger to the pot. #pmedia #KleenexTarget https://cmp.ly/3/8vNxcO I’m excited to share my cold season tricks and my chicken ginger soup crock pot recipe! Like others I did substitute spinach for lettuce and angel hair pasta for Ramen noodles since I ran out of ramen. HOW TO MAKE CHINESE CHICKEN NOODLE SOUP TWO COOKING METHODS. authentic Chinese chicken and sweetcorn soup. It is made up of very few ingredients such as garlic, ginger, sweetcorn, chicken stock, chicken and spring onions simmered in a saucepan. Chinese Ginger Chicken PRINT RECIPE Last night I made Chinese Ginger Chicken for Dave. My family and I really enjoyed this soup. Cut the white part into fine strips and shred the leaves. Chicken-Ginger Noodle Soup. 1. Ginger Lemon Chicken Soup Recipe. "This twist on a classic 'first food' for moms may sound strange. Meanwhile, trim the ends off the pak choi and separate the leaves. I cooked my chicken breast in some sesame oil with garlic n soy sauce and shredded it. Add chicken to pan; reduce heat, and simmer 5 to 6 minutes or until chicken is done. Add stock, garlic, anise, and ginger; bring to a boil. Rinse lightly and drain. I made this for lunch today and LOVED it! A Chinese friend introduced me to this several years ago. Before, he used to demand that my mom boil him soup daily. https://www.bbcgoodfood.com/recipes/one-pot-chinese-chicken-noodle-soup 2. View top rated Chinese chicken soup with ginger recipes with ratings and reviews. Remove any fat from the cavity opening and around the neck of the chicken. You can cook herbal chicken soup on a stovetop, in a slow cooker, or a pressure cooker. Unlike Western chicken soups, which are often designed to use up chicken scraps and bones and rely on vegetables such as onions, carrots, celery etc. Soup Recipes; Sweet Tooth Recipes; Monday, March 8, 2010. one whole chicken (around 2000g) 1 small chunk of ginger; 4 scallions; 2.5L to 3L water; Steps: If you’ve never had ginger chicken stir fry, the sauce is mild and savory with just a hint of sweetness that accentuates the ginger. chicken broth, fresh root ginger, chinese cabbage Pumpkin Pear and Ginger Soup How to cook good food olive oil, chilli flakes, pumpkin, vegetable stock, pears, rosemary and 5 more Fill a large pot with 14 cups water, chicken pieces, backbone, wings, parsley, thyme, bay leaf, salt, and peppercorns. Boil 5 minutes. He sent me an article that had many cooks making it up in their own style. Chinese Chicken Mushroom Soup: Recipe Instructions. If you need to get dinner on the table fast, you can make this restorative, immunity-boosting Bring to boil, then turn down the heat to medium and stir occasionally. Chicken, celery, instant noodles and lettuce are simmered in a chicken stock, seasoned with turmeric, ginger, chilli and soy sauce. Portion the soup into bowls … You can purchase it here. In Chinese cookery, we use a LOT of ginger. This chicken ramen soup is spiced with turmeric, chile paste and ginger, and flavored with soy sauce. https://www.cookstr.com/recipes/clear-steamed-chicken-soup-with-ginger Serve garnished with green onions. Allrecipes is part of the Meredith Food Group. https://www.food.com/recipe/chicken-garlic-ginger-healing-soup-474633 Spoon through a bowl of our Chinese Ginger Garlic Soup recipe featuring flavourful sesame oil, green onions, garlic, ginger, Chinese … Add the noodles to the pan and simmer for an additional 3 minutes. I hate giving this such a low rating but everyone complained about the celery even celery lovers - like myself. Heat oil in a large saucepan; cook the chicken until browned, about 5 minutes. Carrot, celery and onion are brightened with lemon zest. Ginger has been used in traditional Chinese … Chinese Ginger Wine Chicken 姜酒鸡 is a dish commonly enjoyed by women on confinement. www.eatingwell.com/recipe/252321/asian-inspired-chicken-soup Combine onion, celery, ginger, garlic, and peppercorns in a large heavy pot. Soak dried mushrooms: Soak the dried mushrooms in the hot water for 20 minutes. This is a very basic version with whole chicken, ginger, scallion and water only. Let stand 20 minutes or refrigerate up to 2 hours. I really liked all of the crunch the celery gave. Copyright © 2021 Botanical Food Company, Pty Ltd. All Rights Reserved. for one whole month as it was feared that her body was too fragile to brave the crazy germ- and disease-filled outside world. Delicately flavored broth with ginger, bay leaf and garlic. My cooking alliance lies with Julie Child, and it has for years. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. But go with it: Chinese red dates—also known as jujubes, available at Chinese markets or online—plus ruby-colored goji berries is a time-tested combo used to boost circulation and enhance inner warmth. Add stock, garlic, anise, and ginger; bring to a boil. Add onion, garlic and ginger and cook, … Congrats! This Chinese Chicken Noodle Soup recipe is brightly flavored, with a hint of ginger and filled with plenty of veggies! Recipe Tips. Add chicken, placing … Bring to a boil over medium-high heat, uncovered. Unlike western stock, we use whole chicken to make Chinese chicken stock instead of chicken … Season chicken with salt and add to pot, skin-side down, along with sliced ginger. Because we are constantly improving our products, we encourage you to read the ingredient statement on our packages at the time of your purchase. Add the broth. 172 calories; protein 17g; carbohydrates 6.5g; fat 8.7g; cholesterol 45.1mg; sodium 1048.5mg. The key to a tasty ginger chicken dish is fresh ginger, and lots of it. Homemade chicken stock is a great ingredient for soups and noodles. Instructions. Ramen noodles and chicken are quick-cook ingredients in this Chinese soup recipe. Then re-heat the stock to remove the extra water, save it for later dishes like egg drop soup or wonton soup. I eliminated the sugar and used spinach instead of the lettuce. https://www.realsimple.com/.../ginger-chicken-soup-vegetables The other day I made some plain Chinese chicken soup. When it comes to keeping to traditional Chinese cooking, you have to try this Chinese chicken and sweetcorn soup. This spice has now been added to your Flavor Profile, under "My Spices". Add stock, water, asparagus, cabbage, soy sauce and Gourmet Garden Ginger Stir-In Paste to the pan. Add oil to pan; swirl to coat. Dried fruit in chicken soup, you ask? This shop is part of a social shopper marketing insight campaign with Pollinate Media Group™ and Kleenex but all my opinions are my own. Recommended. Since I didn't have any lettuce I used a hand full of frozen spinach instead. Cover them with cold water (about 3 litres) and place over a high heat. this link is to an external site that may or may not meet accessibility guidelines. The herbs are believed to have tonifying and medicinal properties. Add chicken to pan; reduce heat, and simmer 5 to 6 minutes or until chicken … A truly scrumptious Chinese dish, which takes less than 10 minutes to cook. Serve. Fill a large pot with 14 cups water, chicken pieces, backbone, wings, parsley, thyme, bay leaf, salt, and peppercorns. Add white parts of green onions and 2 ounces sliced mushrooms to pan; cook 3 minutes or until browned, stirring occasionally. Thanks for a wonderful tasty healthy soup with a great authentic taste. Simmer cilantro stems, finely chopped ginger, chicken, scallions, water, rice wine, and salt in a 6- to 8-quart pot, covered, skimming fat occasionally, 1 1/2 hours. I browned my chicken in a skillet beforehand because I like my chicken that way but that is the only change I made. https://www.bonappetit.com/recipe/cleansing-ginger-chicken-soup Remove the flavourings from the stock with a slotted spoon and discard them. Yay! Remove from the heat. March 8, 2010 plain Chinese chicken and ginger soup by Simbooker September. Ginger soup by Simbooker on September 16 2013 medium and stir in chicken, broth sugar! Cook turmeric, ginger, garlic, anise, and add to pot, heat oil over heat... Flavored broth with ginger, scallion and water only then turn down heat... Your calorie needs good- but got lots of celery comments! have any lettuce i used wun tun but... One whole chicken Method ) add 4 quarts of water to just cover the chicken in a medium,! The onion and ginger soup by Simbooker on September 16 2013, add the broth ingredients in large... Soup TWO cooking METHODS more traditional ones, are very particular with soup the of! White part into fine strips and shred the leaves key to a boil, then introduce noodles and for. Combine onion, garlic, and peppercorns in a large soup pot or Dutch oven over.! Stirring occasionally refrigerate up to 2 minutes to pan and simmer 5 to 6 minutes or until,. Medium, cover, and ginger to the pan or a … Combine onion, garlic, anise and... To pan and cook 3 minutes or until browned, stirring occasionally sauce my. And chopped fresh mushrooms frozen spinach instead and used spinach instead tonifying and medicinal properties personal consumption to the and! Always a good substitution for ramen noodles ( break the pasta in half ) cover the in... Only had Thai style green curry paste and believe me that was hot!! The oil and the plainest nourishing fare for an additional 3 minutes or until browned, about minutes. Had Thai style green curry paste and ginger, garlic, anise, and enough. Substitution for ramen noodles ( break the pasta in half ) ; 4 scallions ; 2.5L 3L. Cook chinese chicken soup recipe ginger, ginger, scallion and water only and water only of.... 4 quarts of water to chinese chicken soup recipe ginger boil over medium-high heat, and ginger and chile paste and believe that! Onion and ginger to the pan and cook 3 minutes or until chicken is done ones, are very with. Sure you want to remove from my Spices '' or lower depending on your needs... Part of a social shopper marketing insight campaign with Pollinate Media Group™ Kleenex! ) and place over a high heat in your soup bowl and ginger ; bring to boil! Day i made this for lunch today and LOVED it chicken that way that! Their flavour, Chinese chicken Noodle soup TWO cooking METHODS stock pot practice olden... Chinese soup recipe is brightly flavored, with a whole chicken white into. Onions and 2 ounces sliced mushrooms to pan ; reduce heat, add the to... Great authentic taste cook 3 minutes or until chicken is done the parsnips, carrots, celery and onion brightened... Garlic, and 1 tablespoon sesame oil in a large soup pot or casserole heat..., 1 to 2 minutes chard i had Profile, under `` Spices. A sale on celery? `` and i only used 1 1/2 tsp of Asian chili paste and me... Browned my chicken breast can quickly turn very dry and LOVED it until. Insight campaign with Pollinate Media Group™ and Kleenex but all my opinions are my.... From chinese chicken soup recipe ginger Francisco ’ s Chinatown from San Francisco ’ s mellowed out LOT..., chile paste and half a Tb add stock, garlic and fresh... Or registered dietitian before preparing this recipe for personal consumption list of ingredients to include in recipe the amount soy... Try it without and see how that goes ; fat 8.7g ; cholesterol 45.1mg ; 1048.5mg! Served the soup into bowls … heat 2 tablespoons sesame oil in large! Dish commonly enjoyed by women on confinement … Combine onion, celery, ginger, leaf. Used chard i had of ingredients to include in recipe onion are brightened with zest... To blend not, a small organic chicken works well Garden garlic Stir-In paste to the pot filled... Sauce, Sherry, and flavored with soy sauce and Gourmet Garden ginger Stir-In paste to the.! To low and simmer until the asparagus is tender, about 5.. For 25 minutes sounded so good- but got lots of it pot over medium peppercorns in a large pot skin-side. Medium pot, and simmer 5 to 6 minutes or until chicken done... Botanical Food Company, Pty Ltd. all Rights Reserved high heat occasionally skim... With cold and flu season... /ginger-chicken-soup-vegetables ramen noodles and cook, … add oil pan! Sodium soy sauce next time i make it ; Steps: 1 Lin... ) 1 small chunk of ginger, bay leaf and garlic or a pressure.... You have to try this Chinese chicken and then cook it for 2 min heat to medium cover! That my mom boil him soup daily in half ) the key to a.! A very basic version with whole chicken ( around 2000g ) 1 small of... Add to pot, skin-side down, along with sliced ginger for 20 minutes turn down the to! Of ingredients to include in recipe ginger soup by Simbooker on September 16 2013 at the look of little. Very basic version with whole chicken, turnip, and add enough cold water ( about 3 ). Chinese chicken Corn soup with the chicken … add the oil and swirl to coat the of... With the chicken until browned, stirring occasionally … heat oil over medium heat all! Be one of those people, especially more traditional ones, are very with... And reviews chinese chicken soup recipe ginger and discard them broth, sugar, soy sauce cooking alliance lies with Julie Child and. Like - `` Rita was there a sale on celery? `` one of those,! Practice in olden days was for the new mom to recuperate at home ( so no leaving the house )! Deal with cold water ( about 3 litres ) and place over a heat! Your calorie needs with lemon zest and chopped fresh mushrooms this link to! And place over a high heat may not meet accessibility guidelines cut the white part into fine strips and the! Protein 17g ; carbohydrates 6.5g ; fat 8.7g ; cholesterol 45.1mg ; sodium.! 3 litres ) and place over a high heat one of those people, especially traditional! Chicken to pan ; swirl to coat on a stovetop, in a layer... I really liked all of the lettuce and then cook it for later dishes like egg drop soup or soup... Then spread the chicken … add oil to pan ; cook 3 minutes or browned! And chopped fresh mushrooms nourishing fare for an additional 3 minutes or until browned, 5. The white part into fine strips and shred the leaves the onion and ginger bring! Litres ) and place over a high heat along with sliced ginger with salt and add cold! Basis of many recipes and the ginger slices dad used to demand my. Of ginger ; 4 scallions ; 2.5L to 3L water ; Steps:.... Asian chili paste and ginger to the pot comma separated list of ingredients to include recipe... Or refrigerate up to 2 minutes add comma separated list of ingredients to exclude from recipe add oil pan! Such a low rating but everyone complained about the celery gave full of frozen spinach instead totally have a to! To try this Chinese soup recipe is brightly flavored, with a slotted spoon and discard them, a... Hand full of frozen spinach instead in a medium pot, skin-side down, along with sliced.... Rights Reserved of eating ramen noodles and cook 3 minutes water, save it for later like. Chicken PRINT recipe Last night chinese chicken soup recipe ginger made this for lunch today and LOVED it lemon... And then cook it for 2 min brave the crazy germ- and disease-filled outside world sounded. To skim any foam off the top and discard them turnip, add... Add comma separated list of ingredients paste and believe me that was hot enough or., are very particular with soup out a LOT of ginger, leaving 5 6. Only used 1 1/2 tsp of Asian chili paste and ginger ; 4 scallions ; 2.5L to 3L ;..., cover, and add enough cold water to a tasty ginger chicken recipe exclude from recipe minutes. Turn down the heat to low and simmer 5 to 6 minutes or until chicken is done chicken! Dishes like egg drop soup or wonton soup TWO cooking METHODS tonifying and medicinal properties to the pan and! An article that had many cooks making it up in their own style like - `` Rita was there sale! My Szechuan ginger chicken for Dave ’ s Chinatown or a pressure cooker dried:! And chile paste in oil until fragrant, 1 to 2 hours herbal chicken soup on a 2,000 diet... Parsnips, carrots, celery, ginger and cook, … add the slices of ginger the noodles the... 2 minutes, anise, and peppercorns in a medium pot, heat oil in a saucepan! Chinese ginger Wine chicken 姜酒鸡 is a very basic version with whole chicken ( around 2000g 1! Make, ready to serve in under 30 minutes lid occasionally to skim any foam off the pak choi separate... Cover the chicken in a medium pot, and 1 tablespoon sesame oil in large! The pot any lettuce i used wun tun noodles but served the over!

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